Each New York–style Slices slice flops flat, thin, and chewy crust, meat, and cheese on your plate. Choose from more than 20 pie types, such as pepperoni and jalapeno or spicy chicken with hot sauce, ranch dressing, bell pepper, and onion. A salad pizza invites taste buds to a garden party with spinach, tomatoes, artichoke hearts, and kalamata olives; or opt for a fast-shattering potato-and-bacon disc with butter sauce, black pepper, and Colby Jack cheese. Nearly all large pizzas cost $19.50 before tax. There is no limit on toppings if you'd like to customize your pie.