Paws Restaurant, a sister eatery to The Leopard dishes out casual elegance in a romantic dining room. Hashes and hot cakes greet each morning in the softly lit dining room, and at lunchtime, breads and buns envelop pulled pork, portobello mushrooms, and fish fillets paired with crisp vegetables and piquant cheese. During dinner, pans sear filet mignon, porterhouse steaks, and other luscious cuts of meat reveling beneath house-made steak sauces and demi-glaces, and grilled fishes of the day don fruit salsas or sweet soy sauce flavored with shiitake mushrooms. A team of sushi chefs slice sashimi, cinch hand rolls stuffed with fish, such as eel and tuna, and arrange bento boxes into scale models of the Large Hadron collider.
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