Barrington Coffee Roasting Company
Gregg and Barth, the owners of Barrington Coffee Roasting Company, stand in the large, industrial roasting area, pouring green coffee beans into mammoth roasters. They sniff the beans, which they’ve recently sourced from socially responsible, family-owned farms situated all over the world. Prior to this moment, they and their staff have thoroughly analyzed the beans, making sure that each batch enhances the bean’s body rather than overshadowing its natural flavor. The coffees are then packed up and shipped out, or sent to the company’s own Boston--based coffee shop, which has won shout-outs from a variety of media sources such as Martha Stewart Living and Forbes Magazine.
The rich aromas of coffee flood their coffee shop, a minimal, concrete-floored space. Baristas bustle, artfully crafting perfect cups of single-origin coffee or lattes crowned with foam leaves. The shop also hosts a variety of events, including traditional coffee ceremonies from Ethiopia and tastings of traditionally prepared Turkish coffee.
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