From the authentic exterior to the regal-looking dining hall, your entire experience at Bavarian Brathaus will transport you back to the hazy Continental jaunts of your youth. Admire the German flags that serve as centerpieces for the white-clothed tables while you peruse the extensive beer menu. On draft, you'll find potent pours, including the Spaten Oktoberfest (with a sweet, malty scent and citrusy flavor) along with authentic pilsners and lagers. The menu also includes a variety of selections by bottle. Balance the brews with freshly prepared sustenance, from German potato salad ($3) to bread dumplings plain or smothered in gravy ($3.50). The epicureanly adventurous will want to try rabbit and sausage served with red cabbage, Vienna salad, and hot rolls ($22.99), or the beef rouladen ($22.99) with pickle, onion, carrot, and mustard. Traditional brats are made and prepared in-house with an original recipe of lean pork and special spices ($9.49 for the bratwurst appetizer). View the complete dinner menu here.
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