Spinelli's lunch and dinner menu has hot panini, fresh salads, flatbread pizza, soups, pasta, and more. Try penne with meatballs smothered in Spinelli's signature sauce ($6.49) or a magherita pizza made with fresh basil, tomatoes, and fresh mozzarella balls ($4.99). Spinelli's is best known for its creative cold sandwiches, including the Jalapeño Joe (turkey, jalapeño bacon, pepper-jack cheese, lettuce, tomato, and chipotle mayo on a cheddar roll, $6.49) and the Thurber Big Beef (roast beef, lettuce, tomato, Monterey jack cheese, and mild horseradish sauce on an Asiago roll, $6.29). Have half a sandwich with a cup of lobster bisque, vegetarian gumbo, chicken noodle soup, chili, or another fresh soup for $6.49. Or start the day with a specialty sandwich. The breakfast bill of fare includes melty morning grinders such as a tostini (egg, American cheese, roasted red peppers, $3.99) and a lox sandwich (smoked salmon, plain cream cheese, and red onion, $6.49) served on a freshly baked bagel, English muffin, or croissant. Breakfast, like syndicated Simpsons reruns, is available all day.