Not Your Mom's Sandwich Shop
The creative duo behind Not Your Mom's Sandwich Shop, Dave and Nicole Stanley, roast meats in-house and craft homemade condiments before stacking them alongside local produce to create the restaurant's tasty menu. Pull apart the stringy interior of an upscale grilled cheese—made with cheddar, mozzarella, and parmesan—to nab a buttery bite or to hastily knit a scarf from the deliciously molten yarn. Homemade cranberry jam and cream cheese halt turkey breast in its tracks, and avocado wrangles the seasonal trio in a net of sprouts for easy transfer onto soft sourdough bread. Beefier options include a roast-beef sandwich or a meatloaf amalgamation with grilled onions and melted cheddar. All sandwiches are available grilled, pressed, toasted, or skewered on a sustainable unicorn horn. Wash down the high-stacked meal with a Coca-Cola fountain soda, or upgrade to freshly squeezed lemonade ($2.00).
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