Daddy Jack's Restaurant
Daddy Jack’s luminescent sign hangs over its corner spot in the Sundance Square district, beckoning diners to walk past the outdoor patio and detect the aroma of fresh lobster, clams, and a perfectly grilled steak here and there. Fresh seafood satiates East Coast cravings at both dinner and lunch with blackened shrimp and jumbo sea scallops and lobster tails. Pasta dishes entangle mussels, lobster, and clams in housemade sauces, while completely vegetarian dishes forego the seafood for mushrooms, tomatoes, and balloon animals. Wines journey from around the globe—from Chile to New Zealand—to wash down meals.
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1000+ soldLobster and Fresh Seafood for Lunch or Dinner at Daddy Jack's (Half Off). Three Options Available.
570+ soldLobster and Fresh Seafood for Dinner on Sunday–Thursday or Friday and Saturday at Daddy Jack’s (Half Off)
870+ soldLobster and Fresh Seafood for Dinner on Sunday–Thursday or Friday and Saturday at Daddy Jack’s (Half Off)
1000+ soldUpscale Seafood at Daddy Jack's New England Lobster & Chowder House. Five Options Available.