Rockhouse Sports Cafe
Rockhouse's upbeat, musical confines nourish diners with a menu rocking out to steaks, seafood, burgers, and pub fare. Guests can start with crunchy fried-chicken brouchettes—white-meat chicken in a hickory-smoked bacon shawl ($8.99)—before heading to a thick, seasoned pork chop cooked over a controlled inferno ($13.99) or the fish-taco trio, a threesome of soft-shell flour disks filled with poppy-seed coleslaw and battered cod fillet and garnished with grilled asparagus ($12.99). Multifarious burgers, sliders, and sandwiches satisfy cravings for bread-clenched eats, with options such as the Chesapeake Bay burger topped with sautéed crab and melty swiss cheese ($8.99). Between 11 a.m. and 3 p.m., lunch takes the stage, entertaining taste buds with the avocado turkey wrap ($6.99) or a mountain of fresh fettuccine peaked with alfredo and a choice of chicken or shrimp ($6.99).