Texadelphia Sandwiches and Sports
Texadelphia's menu of cheesy, steaky, 100%-Angus-beefy goodness kicks off any meal with a bang. Order some chips and guac ($5.49–$5.99) and chicken tenders ($6.49–$6.99) before tearing into the Founder's Favorite, the cheesesteak that started it all (Angus beef or thin-sliced chicken breast, cheese, mushrooms, and jalapeños, $6.89–$6.99). Branch out along southern lines with the Texican, a beef or chicken cheesesteak with all the trimmings and a side of chili con queso for topping or spooning ($6.89–$6.99), or the Hickory, laden with house-recipe hickory barbecue sauce and manned by a crew of mouth-pleasing cherry peppers ($6.89–$6.99). Items of non-Philly origin also dot the menu, such as the grilled-chicken sandwich on a toasted wheat bun ($6.29–$6.59) and the smoked turkey and guacamole salad ($6.79). Prices and menu offerings vary slightly between the two locations.