In 1985, as ends meet became harder to make, the Carleton family sold its cows and closed its nearly 30-year-old dairy farm. Not to be deterred, Mary Carleton began selling pumpkins and sweet corn from a roadside stand three years later. Today, the Carletons continue Mary's efforts by cultivating 60 acres of produce, including english peas, zucchini, and green and purple beans. Along with their own veggies, the Carletons stock their farm market with organic raw milk, grass-fed beef, local honey, and handmade pies.
After a summer spent selling their produce, the Carletons unwind with guests for nearly two months of autumnal fun starting in September. A corn maze with stalks more than 9-feet high snakes through a 4-acre field in a different shape each year. Come dusk, a cornfield eerily transforms into the haunted swamp, which dares guests aged 12 and up to creep through its creature-filled labyrinth. The pumpkin patch teems with various-sized pumpkins ripe for plucking, while the pumpkin cannon launches gourds into the air in hopes that one will transform into Cinderella's private jet. The fenced kids' area further entices youngsters with a zip swing, tube slides, and a rope maze, and the play area inside the barn intrigues them with a rope swing and hay maze.
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