Manas India Restaurant
Amid the golden glow of orange hanging lights, Manas Indian Cuisine celebrates India’s rich cultural heritage with a menu of exotically spiced traditional dishes. Chefs stir up house-made chutneys and yogurts, yielding savory sauces easily sopped up with sides of fresh-baked naan and poori bread. Crispy starters sizzle in 100% vegetable oil devoid of cholesterol or trans-fat, and the spiciness of curry-laden lamb, seafood, and chickpea dishes can be customized to each diner’s request. A selection of beers, cocktails, and wines by the glass or bottle cools tongues without flash-freezing dessert in liquid nitrogen.