The recently opened Picnic Miami is a modern, European-style bistro that features a menu filled with tasty American favorites and all-day brunch items. Guests can slip in, get dwarfed by an overly tall booth seat, and wrap their mouth around a fruit plate ($6) or mac-‘n’-cheese spring rolls ($7), served with smoked-gouda dipping sauce. If the mind fancies morning munchies, select a breakfast salsa burrito ($6) of cheddar and scrambled eggs, or sample the country breakfast hangover ($9), a headache-mollifying dish of pan-fried potatoes, chopped bacon and bell peppers, two scrambled eggs, cheddar cheese, and gravy. After pausing to slurp a smoothie ($6), try the bangin’ three-cheese grilled-cheese sandwich ($6) with a cup of tomato soup and croutons, or inhale Picnic’s veggie burger ($9), served on a brioche bun. Customers can coax jumbo cupcakes ($6) or a half-dozen deep-fried Oreos ($4) down their throats with a drink from Picnic’s bar, which sparkles with iridescence bluer than sky flash fires.