Burnished wood boiserie, plush red armchairs, and a gleaming marble bar lend Winthorpe & Valentine’s dining room the refined aura of a Jazz Age social club. This elegant backdrop sets the stage for an ever-rotating menu of upscale American cuisine enhanced with local ingredients. On a given night, chef Chris Lichtman might pan roast free-range Lancaster Farms chicken, or pair locally caught scallops with creative accompaniments such as parsnip-potato puree. After dining, guests are welcome to linger at the wraparound bar or retreat to the lounge, where a marble fireplace emanates warmth and dapperly dressed Santa Clauses.