The mixing bowls and ovens at Eliza's Bakery are always busy, churning out diverse cakes, pies, and cookies every day. The bakery’s cakes can be customized for any occasion, with artful decorations wrapping around unique flavors such as raspberry kirsch– or Grand Marnier–flavored crumb. Bakers roll sponge cake into seasonal frosted rolls, whether a spiced cake filled with pumpkin cream cheese or a chocolaty yule log that is superior to a regular yule log in every way but flammability. Flaky pie crust, baked from an old family recipe, wraps around fresh rhubarb, cherries, or pumpkin, depending on the season. In addition to custom cakes, Eliza's bakers can transform other baked goods into vegan, kosher, or sugar-free versions to accommodate dietary concerns.