Offering an upscale, tasty take on authentic Chinese cooking, Bistro Chi seats customers in an attractively furnished dining den swathed in a sea of beiges and whites. Visit the website to view Bistro Chi’s menu, a fast-paced page-turner that features highly palatable portions of vegetarian fried rice ($9), Sichuan beef ($12), sesame chicken ($11), and desserts such as mango mousse cake ($3) and egg tarts ($3). Kama Lounge invites guests into its elegant bar setting, aglow with the lights of chandeliers and the shine of flat-screen TVs, for small plates and savory sips. Dig into sweet potato fries ($4.50) or exact revenge on the squids that mocked your childhood penmanship with an order of fried calamari ($8).
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