After a long courtship punctuated by romantic dinners of Greek and Middle Eastern cuisine, Phil Courey and his wife Mariann decided to merge their respective Mediterranean backgrounds to open a restaurant of their own. Named one of the best Greek restaurants in the area by CBS Sacramento, Opa! Opa! keeps its chefs busy dicing, marinating, and grilling succulent meats and fresh veggies for its extensive menu of classic Greek recipes, and goes through 90 gallons of hummus a month. They have also been named Best Greek Restaurant by Sacramento Magazine in 2013, Best Greek by CityVoter in 2011, 2012, and 2013, and Sacramento News & Review named them Best Mediterranean Eats in 2012, as well as Best Greek in 2011 and 2010. The eatery also bolsters celebrations with catering services, where party-size portions of its traditional fare sate partygoers at birthdays, weddings, and shadow-puppet performances of Agamemnon.