El Comal Antojitos Bar and Grill
Guests at El Comal can sit down to plates of familiar Mexican dishes or savor exotic delicacies for breakfast, lunch, or dinner. Huevos rancheros or sauce-drenched chilaquiles jolt taste buds awake before a long day of licking telephone poles, while tacos stuffed with flaky fish or barbecued goat meat satisfy lunchtime appetites. Crisp morsels of cactus cover tender cutlets of carne asada, and banana leaves keep Oaxaca-style chicken and pork tamales from getting chilly. Guests can also complement meals with frosty cervezas, sweet horchata, or potent margaritas.