Although Hamachi Restaurant Lounge’s culinary team masterfully crafts common sushi such as Alaska rolls and California hand rolls, they don’t limit themselves to tradition. The chefs orchestrate more than 10 original rolls, harmonizing lobster and seaweed salad in the Harajuku and arranging scallop and spicy mayo into the Romeo and Juliet. In addition to rolling delicacies, they compose artful plates of deep-fried prawns with tempura sauce, and beef and chicken lightly coated in a special teriyaki sauce. After meals, diners can groove to tunes spun by live DJs each Thursday through Saturday night or bid for the right to hear “We Built This City” for an 11th straight time during dueling pianos every Friday and Saturday evening.
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