On The Fly Family Restaurant
Owners Chris and Sheila Hare keep their menu simple, comforting, and hearty. Signature homestyle dishes include the Kitchen Sink omelet, plumped with five eggs, ham, sausage, bacon, and enough healthful veggies to help a child grow to the size of a small adult in just a few years. Amid burgundy booths and golden-tiled floors, tables populate with syrup-slathered pancake stacks, juicy burgers, and entrees of chicken-fried steak and meatloaf.
After noshing, guests can put their reflexes to the test on the dining room's air-hockey and pool tables or retreat to the sun porch, where a video-game room features such vintage classics as Area 51 and ATM Here.