The Lane County Fair, first run in 1859, fills the August air with live music, enticing aromas, and the twinkling lights of carnival rides. Gain inspiration for future shower concertos with performances by Tommy Tutone, Nashville's Eric Church, and Creedence Clearwater Revisited, formed by the Rock and Roll Hall of Fame rhythm section of Creedence Clearwater Revival, all of whom headline the lengthy list of mainstage performers. Biwheeled vehicles reach new heights in the Boost Mobile Freestyle Motocross Tour, and the eight All-Alaskan Racing Pigs trot merrily around their sawdust-covered track as bystanders watch. The fair's many carnival rides, including the new ground-dwarfing Vertigo, a brightly-colored adrenaline enhancer that cradles heights seekers in swings and whisks them up 100 feet high for a towering view of the lights below, attract revelers and seatbelt fanatics alike ($0.50/ticket, rides take multiple tickets). Local farmers and craftspeople await the bestowment of ribbons as they display their skill and handiwork in numerous exhibitions.
West Fest 2011, an outdoor music festival nestled in Wallace Marine Park, entertains concertgoers with a brimming lineup of classic and contemporary rock performers. Headlining musician Chuck Prophet—known for recording alongside Warren Zevon, sharing stage space with Lucinda Williams, and living up to his last name by predicting future events—takes the stage at 8 p.m. with his band The Mission Express. Session guitarist Jeff Pevar from David Crosby side-project CPR opens the night at 6:30 p.m. with a solo performance and three-handed ventriloquist-dummy quartet.
A non-profit adult community band that has been playing traditional and progressive new music for Salem audiences since 1975. Our home is the Historic Elsinore Theater in downtown Salem, Oregon. We have 55 musicians who are are passionate about
bringing you afternoons of beautiful music.
Originally established and overseen by a committee of parents, Sip! McMinnville Wine & Food Classic began in 1994 as a small community fundraiser for St. James Catholic School. Today, the annual festival draws nearly 10,000 people to the Evergreen Aviation & Space Museum, requiring more than 300 volunteers to assemble regional winemakers, culinary masters, and artists. Vintners disclose trade tips as they peddle their ambrosial libations, all of which are ultimately ranked by a panel of professional judges into bronze, silver, gold, and best-of-show tiers. Guests can take wine-tasting classes, which teach sippers how distinguish fruity undertones from a banana hiding in their glass, or glean cooking tips from kitchen demonstrations and food booths. Throughout the weekend-long gathering, artists display their opuses in the form of tangible wares or live music.
For 30 years, The Bite of Oregon has rolled out its tents, tables, and stages every summer for a multiday celebration of the state’s food, culture, and residents. Attendees raise their forks to the idea that “Life Tastes Better Here,” a mantra the festival lives up to by offering a culinary bounty crafted by some of Oregon’s most talented chefs. From small plates to full meals, vendors distribute their creations and, in between bites, regional wines and craft beers splash both new and familiar flavors across palates. As visitors wine and dine, local and national bands provide the soundtrack from multiple stages.
Demonstrating its respect for the community, The Bite of Oregon strives to be a Zero Waste event, each year producing less waste by lining its grounds with recycling stations and hiring unemployed goats to eat everyone’s napkins.
When he's not whipping the youth soccer players of the Portland Timbers into shape, Waterfront Fitness's owner Jason Bell heads to the city’s riverside parks to shape up everyday citizens with rigorous athletic drills. He and his team of qualified instructors convene beneath Portland's sky during all but the coldest months, incinerating calories during one-hour boot camps held every morning and evening. These sessions include activities such as strength circuits, Interval training, games, and box fit, which features high-speed punching drills and cardiovascular throwdowns beneath the boughs of mighty park trees. The trainers also provide general and sport-specific personal training for exercisers in search of an intense, highly personalized regimen to build muscle or burn fat.
The North Meets South Food & Drink Jubilee brings together local and national wineries, breweries, distilleries, and restaurants for a weekend of delicious activities in an elegant atmosphere. Pepper your palate with complimentary samples of delicious edibles and intoxicating imbibements from national and international vendors— including Southern Oregon Brewing, Willamette Valley Vineyards, Enchanted Cupcakes, and Whole Foods Market—as well as talented regional chefs.
The Festival starts Thursday, November 26, and it runs every night through December 30. This Groupon is not valid December 16–25.
For nearly two decades, three-day festival The Bite & Brew of Salem has celebrated Northwest American summer through beers, food, and outdoor entertainment. Held on the grassy lawns of Riverfront Park, the annual event combines family-friendly entertainment with performances by 15 local and national bands on two outdoor stages. Meanwhile, local breweries such as Salem Ale Works, Hop Valley Brewing Co., and Gilgamesh Brewing pour more than 60 draft beers, including a few hard-to-find concoctions. To complement the suds, a plethora of Oregon food carts and restaurants serve sweet and savory fare under the blazing July sun.
Formerly the Oregon Wine, Food & Brew Fest, 2014's First Taste Oregon will showcase the same types of Oregon talent: winemakers, brewers, distillers, and chefs. On Friday, January 24, from 4 p.m. to 10 p.m., and Saturday, January 25, from noon to 10 p.m., a fresh lineup of vendors will flood the Oregon State Fair & Exposition Center's Columbia Hall with their pours, suds, and cuisine. Though the final list of exhibitors remains a mystery, last year's bunch included Eastside Distilling—which led a special tasting of its bourbon, vodka, and coffee rum, among others—and demos by several Oregon chefs. Visitors can park in the free lot, and grab some taste tickets to enjoy similar activities this year.
The River Rock Summer Concert Series spreads out along the bank of the Willamette River, drawing crowds to watch legends and rising stars of rock, blues, and soul strut their stuff.
Local Northwest wine and beer offerings are available and food vendors dish up everything from pulled pork and mac and cheese to jambalaya and oyster shooters. Families can enjoy the children’s area presented by Discovery Village with hands on activities such as blowing bubbles or constructing a functional recording booth from giant blocks.
Each year since 1973, on the weekend after Labor Day, engines rumble the very foundation of Sublimity. The Harvest Festival began as a simple tractor pull, and while that event remains a highlight, some of its wheels have gotten considerably bigger and more monstery. And that's not the only thing about the festival that's grown. Now a three-day affair, the schedule bursts at the mid-section with events such as a Fun Run, a parade, a KidZone with bounce houses and rides, and bands and magicians on the Coors Light stage. Yet all the fun and engine flexing is for a good cause. More than 25 community organizations, including the Sublimity Fire Department and Relay for Life, benefit from the festival's proceeds.
The sixth-annual Oregon Brews and BBQ's festival floods McMinnville’s Granary District with frothy craft beers and the smoky scent of barbecue. With a souvenir beer glass and tasting tickets in hand, guests can sample more than 50 craft beers from more than 35 breweries, including Grain Station Brew Works, Golden Valley Restaurant & Brewery, and Hopworks Urban Brewery, an organic brewery whose director of sustainability chatted with the Groupon Guide about keeping its environmental footprint as small as possible.
The hoppy flavors complement tender barbecued meats, many of which grill masters have slow cooked throughout the night by using low heat and a boogie-man-repellent seasoning.
Live musicians punctuate the air with such acts as The Jake Blair Band, which blends wailing slide guitar with gravely vocals and harmonica for a blues buffet. Audiences can dance along, check out the jewelry and art from local vendors, or explore the kids' zone. This year, proceeds from the festival will benefit St. James Catholic School and the GhanaHope Foundation.
The course itself carries on that fun vibe, too. Winding through city streets and local parks, the 5K route is dotted with hydration stations that dole out hot chocolate. Holiday music, a giant Santa inflatable, and snow blowers help to set
Minstrels, sword-swallowers, falconers—all were common sights on the streets of 16th-century European villages. Now, over the course of 13 days, a talented band of players descends upon The Oregon Renaissance Festival of Hillsboro to recreate those days of yore. Schooled in the methods of improv theater, actors inhabit their roles as fairies, sword-fighters, and members of the royal court, among others. Members of RoundTable Productions even suit up in knight's armor to compete in a joust attended by fair maidens and correspondents from ESPNMedieval.
While warhorses charge at one another, artisans in the marketplace hawk handmade clothing, jewelry, and wooden crafts. Ditto the festival's food purveyors, who satiate pre-industrial appetites with spinach pies, turkey legs, bread bowls of hearty soup, and steak on a stake. After a bite, hop aboard hand-powered rides or perform chaste dances to English rounds crooned in five-part harmony.