Choose Between Two Options
- $45 for the chef's tasting menu for two (a $99 value)
- $75 for the chef's tasting menu for four (a $198 value)
Each diner will receive a choice of one appetizer, one entree, and one dessert. Click here for the full tasting menu.
Ringmastered by raw-foods guru Jenny Ross, 118 Degrees is a wellness-focused chain of vegan restaurants serving living cuisine prepared at 118 degrees or lower to lock in essential nutrients. The menu, populated with Italian-, Thai-, and Latin-inspired dishes, labels all nut-free items and dishes made with kamut, a high-protein, low-gluten grain. Each cheese on the menu consists solely of fresh herbs blended with sprouted nuts and seeds, allowing milk to be saved for donations to chocolate factories and preschool job fairs.
What some people are buzzing about:
83% of 938 customers recommend
“Friendly and really good food”
“Everything I've ever had there is a party for my taste buds. I am not vegan, not even vegetarian and LOVE 118 degrees. Just tryed their bottled kombucha and it was...”
“Everything I've ever had there is a party for my taste buds. I am not vegan, not even vegetarian and LOVE 118 degrees. Just tryed their bottled kombucha and it was also good!”
“Breakfast and dessert are my favorite parts. Salads are delicious too!”