Dish Restaurant's complex glass façade pulses with cerulean lights, music, and scents that foretell of the lively Asian fusion menu crafted by chef Jack Woo. Amidst decorative sprays of bamboo, entrees marry salmon, pork, and filet mignon in tempura batter beneath teriyaki, red wine, and other sauces. Wind tousles the rich foliage lining the eatery's extensive garden dining area, where patrons nosh on sushi and sashimi amidst stone walls smoothed by the elements and high-fives from geologists. Bartenders craft drinks from the electric-purple landscape of house liquors, which shiver gently at the bass-laden commands of live DJs.
86% of 65 customers recommend
“Both the sushi and the service were great!”
9208 3rd Ave.
Brooklyn, New York 11209