As a culinary palindrome, naan tastes the same backwards as it does forwards, like the bananab or a Toyota. Take a bite in every direction with today's Groupon: for $12, you get $25 worth of authentic Indian fare at All India on Davie.
All India’s extensive dinner menu foreshadows tales of authentic curries and tandoori entrees forked and spooned into eager mouths in a welcoming, relaxed atmosphere. Punch up blasé palates with potato-infused vegetable samosas ($4.95) before diving into a hearty tandoori-baked entree of chicken tikka marinated in garlic, ginger, onion, and yogurt ($11.95), or prawns baked to succulent succulence in a traditional clay oven ($13.95). Delight in the creamy decadence of lamb shahi korma covered in cashew sauce ($12.95), or savour the richness of house-favourite butter chicken, swimming beneath a spicy drizzling of dairy-based butter sauce ($12.95). Herbivores can successfully avoid kingdom Animalia with a bowl of mattar paneer, a curry of fresh cheese, peas, and onion gravy ($10.95), or aloo gobhi, a starchy selection of cauliflower and potatoes dressed in spicy sauce ($10.95) fit to sop up with warm garlic naan ($2.25) or ultra-absorbent sweater vests.
Enjoy the restaurant’s sleek black furniture, Indian-inspired art, and whimsical checkered floor while sipping a quaffable from All India’s drink menu, such as wine by the glass ($5.95–$7.95) or an imported bottle of Kingfisher or Taj Mahal beer ($5.95). Conclude festive feasts with an extreme gulab jamun, a deep-fried dough ball soaked in honey syrup and served a flambé to ward off stray honey bees and aggressive Pooh bears ($5.50).
1188 Davie St.
Vancouver, British Columbia V6E 1N1Get Directions