Steak House Fare at Austin’s Woodfire Grill (Half Off). Two Options Available.

Brecksville

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In a Nutshell

Hardwood grill flames lick house-smoked ribs & hand-cut steaks before chefs slather cuts in homemade sauces

The Fine Print

Expires Oct 10th, 2012. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Not valid on holidays. Not valid toward the purchase of alcohol. Dine-in only. Must purchase 1 food item. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Topping the food chain is a tremendous achievement, which is why humans triumphantly plant flag-like toothpicks in burgers and sing the national anthem at their steaks before devouring them. Enjoy life at the top with this Groupon.

Choose Between Two Options

  • $25 for $50 worth of steak house fare any day of the week
  • $20 for $40 worth of steak house fare Sunday–Thursday

Entrees include slow-roasted baby back ribs smoked over hickory wood ($18.99), 14-ounce center cut pork chop with roasted pan gravy ($21.99), and fire-roasted swordfish topped with charred corn salsa ($26.99). See the full menu.

Austin's Wood Fire Grill

At Austin's Wood Fire Grill, hand-carved hunks of filet mignon and swordfish sizzle over wood-fueled flames, soaking up a smoky aroma. The restaurant’s refusal to use gas or the pages of paperback romance novels reflects a commitment to traditional, down-home cooking. This commitment also surfaces in their made-from-scratch breads, pan gravy sauce, and cognac cream sauce.