Menus are laminated to prevent staining from diners' spilled coffee or attempts to pen “lobster” into every item’s description. Get the dish you really want with this Groupon.
Choose Between Two Options
- $18 for $40 worth of fresh seafood and drinks, valid Monday–Thursday
- $18 for $40 worth of fresh seafood and drinks, valid Friday–Sunday
The menu's peel-and-eat shrimp appetizer ($10.99) precedes baskets of shrimp, calamari, and oysters ($22.99), chicken-cheesesteak sandwiches ($5.99 for 6"), and fish tacos with cheese, crispy vegetables, and morsels of whitefish ($8.99) or mahi ($10.99).
Directly below Beachside Seafood's dining room, you will find the restaurant's in-house market. Here, chefs browse through the stock of locally caught seafood, picking out premium fillets of fish and shellfish and kindly directing lost scuba divers back to their hotels. After carrying their fresh purchases back up to the kitchen, chefs fire up stoves to fry baskets of their renowned mayport shrimp, steam lobster tails, and stack sandwiches with grilled mahi.
Once assembled, the staff carries dishes to the alfresco dining area, where playful nautical decor hangs out on the walls. On the covered upstairs deck, sunlight streams onto wooden floors that support rows of picnic tables. This scene backdrops guests sipping from frosty mugs of beer with the aroma of fried seafood wafting through the air, reminding diners of childhood vacations spent in Atlantis.