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$15 for Three Groupons, Each Good for $10 Worth of American Food ($30 Total Value)
The menu includes the Dennis sandwich, topped with bacon, eggs, and cheese served on soughdough toast ($8.50). They also feature Belgian waffles topped with fried chicken, eggs, and savory-sweet gravy ($11.95), an open-faced meatloaf sandwich with a potato and the vegetable of the day ($8.50), and the Marlon Brando sandwich with spicy italian sausage, onions, peppers, and swiss cheese ($7.35).
Each morning at 7 a.m., Justin Brandon and his mother, Joan, open the doors of Bertha's Diner—the cozy North Buffalo restaurant they took over from former owners Ken and Liz Kerr. The spot "oozes with charm and delicious food," according to one Buffalo News writer, who savored breakfast items including fresh blueberry banana bread, pancakes that were "cooked to perfection," and "heavenly hash, obviously made in the kitchen from real corned beef." When lunchtime rolls around, the kitchen crafts delicious eats such as tuna melts and meatloaf sandwiches smothered in gravy. Images of Elvis, Marilyn Monroe, and other 1950s icons decorate the walls alongside a giant 45 rpm record. Bertha's Diner is open until 3 p.m. except for Friday, when they are open until 8 p.m. for fish fries. They open at 8 a.m. on Sundays.
small and cozy retro diner feel, family owned and operated, friendly, fresh and homemade delicious food.Christina H., 3/4/12
Best family owned and run breakfast diner in Buffalo.Tom C., 6/20/12
1430 Hertel Ave.
Buffalo, New York 14216