Chefs specialize in South Indian dishes such as biryani, curries, and naan baked in a clay oven
The Fine Print
Expires May 1st, 2013.
Limit 1 per person. Limit 1 per table. Dine-in and carryout only. Must use promotional value in 1 visit.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
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The growth of India's economy owed much to the country's position along the famous Silk Road, which was exactly what it sounds like—a canal for transporting rocks. Taste what trade made with this Groupon.
$10 for $20 Worth of Indian Food
The menu of South Indian specialties includes potato and pea samosas ($2.99), goat biryani ($11.99), chicken tikka masala ($10.99), and plain, butter, or garlic naan bread ($1.99–$2.49).
Michael Klein at Philly.com heralded Biryani Bowl as a "must-try" for its signature biryanis, traditional indian rice dishes. Simmered in a pressure cooker to bring out the flavor of the aromatic house spices, these entrees can be prepared vegetarian style or with shrimp, chicken, or goat. The chefs also serve curries and clay-oven-baked breads, along with creamy lassi drinks and almond milk drawn from the udders of talented almonds.