Foodies love to spend their time trying out all kinds of restaurants, just as Sleepies like to lie on all the mattresses at the furniture store. Unleash your inner aficionado with this Groupon.
Choose Between Two Options
$15 for $30 worth of gourmet American lunch on Tuesday–Friday
- Dishes such as blackened tilapia tacos ($13.95) and linguine Azteca with chicken and bacon in chipotle-red pepper beurre blanc ($12.95)
- See the lunch menu
$35 for a prix-fixe dinner for two on Sunday, Tuesday, or Wednesday (up to a $70 value)
- Two house or Caesar salads (up to a $6 value each)
- Two entrees—choice of chicken scaloppini, peppercorn-crusted pork tenderloin, shrimp and grits, or vegetarian pasta (up to a $24 value each)
- One shared dessert of the chef's choice (up to a $10 value)
Like Brix Huntsville on Facebook for a chance to win dinner for two for a year.
Although ingredients from nearby growers and paintings from local artists send a clear message about Brix, the restaurant's scope is by no means limited to Alabama. Simply stepping into the garden room is like hopping over the Atlantic and jumping through the window of an Italian house. Exposed stone, a decorative balcony, and walls that seem to crumble with antiquity trick the mind into believing that the chicken scallopini's capers and tomatoes were plucked fresh from the Florentine countryside.
No matter what region inspires the chef's ever-rotating menu—Europe, the deep south, New England, anywhere in between—one thing each dish at Brix has in common is the ability to spark conversation. Whether discussing what Californian wines would pair best with the pork tenderloin, or complementing a shareable small plate with talk of long division, diners relish an atmosphere that entices all kinds. Fans of art admire the photographs and paintings in the foyer, fans of football cheer on local teams on the bar area's big-screen TVs, and fans of fresh air can rest amid the peace of the patio.