Family members who eat together stay together, and family members who get stranded on an island together begin imagining one another as food. Have a family meal with this Groupon.
Choose Between Two Options
- $25 for $50 worth of French cuisine for two or more
- $49 for $100 worth of French cuisine for four or more
Starters range from escargot ($10) to pan-seared foie gras on housemade brioche ($15). Dinner entrees include a roasted local lamb rack ($28), ratatouille ($18), and a bacon-wrapped deboned quail served with marinated cranberries ($19). Click here to see the menu.
Caché Bistro & Lounge
Chef Alex Mok—who apprenticed with the former chef to the King of Belgium—melds classic French and Asian culinary techniques with a modern twist. Mok wraps ribbons of bacon around quail stuffed with dried cranberries, and covers baby back ribs with an Asian-style barbecue glaze. He also builds seven-course menus with dishes such as a pan-seared duck breast with blueberry compote, as well as burgers with house-made patties and buns and baby back ribs featuring a barbecue glaze. Out in the dining room, patrons melt into red tufted banquettes as servers deliver burgers with quirky touches such as yam fries.