Seaweed is nature's duct tape—it works as well at holding together rolls of sushi as it does at quickly fixing a mermaid's broken bikini top. Keep it together with this Groupon.
Choose from Three Options
$12 for $25 worth of Japanese cuisine for late-night happy hour, valid Friday or Saturday after 10:30 p.m.
$18 for a sushi dinner for two (up to a $38.50 total value)
$35 for a sushi dinner for four (up to a $77 total value)
- One sushi roll per person (up to a $12 value)
- One dessert per pair (up to a $7.50 value)
- One 8-ounce house sake per pair (a $7 value)
Chef Hirohiko Kirita took over as executive chef at Chiso in 2010 and sought to strengthen the restaurant’s dedication to traditional Japanese cuisine. The menu incorporates fresh fish and ingredients from Japan into its quality sushi and ippin - or small appetizer - offerings. The sushi varieties represent every high tax-bracket neighborhood of the sea, with freshwater eel, salmon, scallops, and octopus. Any size appetite finds solace with a selection of ippin including yakitori, skewered free range chicken, and chawanmushi, a savory egg custard. For fully cooked sea meats, guests can select a black cod, salmon, or Norwegian mackerel dinner.