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Christine Cuisine – Ferndale

$10 for $20 Worth of International Fare

$10
Buy
No Longer Available
Wed Sep 26 03:59:59 UTC 2012
Value
$20
Discount
50%
You Save
$10
  • T460x279
  • Quick Bites

In a Nutshell

Rachael Ray’s pick for best pierogies in Michigan, organic ground salisbury steak, and pork tenderloin topped with blue cheese

The Fine Print

  • Expires Mar 20, 2013
  • Limit 2 per person, may buy 1 additional as a gift. Limit 1 per table. Dine-in only.
  • See the rules that apply to all deals.

It's easy to get stuck in the same old mealtime routine, especially if you’re in prison. Taste freedom with this Groupon.

$10 for $20 Worth of International Fare

Eastern European favorites such as beef stroganoff ($10.50) and a combo platter with pierogies, sausage, and sauerkraut ($8.95), served beside classic American feasts, such as a smoked turkey panini ($6.95), blackened pork tenderloin crowned with a creamy blue cheese sauce ($13.95), and a crispy fish sandwich paired with coleslaw ($6.95).

Christine’s Cuisine

As if winning the admiration of customers across Detroit wasn’t enough, Chrystyna Adams, head chef and owner of Christine’s Cuisine, went ahead and earned a spot in Rachael Ray’s heart with her homemade pierogies, which the Food Network star deemed the best in Michigan. And pierogies aren't the only thing the Chrystyna can make. As Dining in the D discovered, the talented chef transforms beets and sour cream into decadent Ukrainian borsch, and keeps potato pancakes light, crispy, with her not-so-secret secret: adding oil to the batter, rather than the pan.

Yet, like David Hasselhoff's popularity, Chrystyna doesn’t stop in Eastern Europe. Her hand-written menus showcase items from across the globe. She brings flavors from Italy and Greece with eggplant parmesan and chicken athena dabbled with feta; she sends a shout out to America and its love for grilling and cows with blackened burgers paired with potato chips; and, she even turns breakfast up a notch with smoked salmon omelets, peanut butter and jelly waffles, and bacon and cheddar pancakes.

Ask a Question

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Apple Picking

As President Dwight Eisenhower always said, "An apple a day keeps the doctor away. An apple at night? Ooh, there's a sneaky delight!" Here are some tips for gathering these famed fruits:

Plant an Apple Orchard: Apples grow faster when they're nourished by fertilizer, which is the businessman's way of saying “thick, sweet dirt.”

Climb an Apple Tree: Once your apple trees grow, you'll have to scale one to get its fruits. Use a ladder or make the apples come to you by burying the tree in more and more dirt until you can walk to the top of it.

Gather Apples in a Basket: You'll need a basket that's round, deep, and has never been used to transport a sick person.

Make Something: Core, peel, and bake your newly acquired apples into a pie, tart, or wet mush that is meant for babies but can be eaten by soft-toothed adults.

What did President Eisenhower always say about apples? Find out in today's Groupon Guide.

Christine Cuisine

4.12 out of 5
246 Reviews

Reviews From Other Sites

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4.5 out of 5
(18)
TripAdvisor
4.7 out of 5
(208)
Urbanspoon
3.2 out of 5
(20)
Google
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  • A

    Ferndale

    729 E 9 Mile Rd.
    Ferndale, Michigan 48220
    (248) 584-3354
    Get Directions

Reviews

  • From breakfast, lunch and dinner Christine's nails it. It's almost as if you can taste the thought and love in every dish.
    Ryan S., Yelp, 8/5/11
  • I've been eating at Christine's for about six years and cannot recommend it enough! The food is simple and fresh.
    lostspyder, TripAdvisor, 10/16/11