Other Deals That Might Interest You

$19 for a Three-Course Cooking Workshop for One at Cook&Go Culinary Studio (Up to $39 Value)


87% of 100 customers recommend

Give as a Gift
Over 120 bought
Limited quantity available

In a Nutshell

Learn how to make three dishes that fall under an ethnic or health-focused theme; 90-minute workshop also covers basic kitchen skills

The Fine Print

Expires 120 days after purchase. Limit 8 per person, may buy 2 additional as gifts. Reservation required. Must use promotional value in 1 visit. Not valid for Peruvian menu. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Chefs wear big, puffy hats for two reasons—to signify their rank in the kitchen hierarchy and to hide the signature spice they invented by mixing cinnamon with gravel. Learn kitchen secrets with this Groupon.

$19 for a Cooking Workshop for One (Up to $39 Value)

In 90-minute workshops, students learn how to prepare a three-course menu focused on a specific culture’s cuisine—such as Cajun or Thai—or on light and healthy dishes. Sessions also cover basic kitchen skills such as chopping onions and herbs, creating a proper chantilly cream, and preparing fish. Hungry chefs can purchase an additional set of ingredients for $15 each to make another meal for a friend, or bring an additional participant for $30 ($15 for their ingredients, $15 for their station and instruction). After sessions, participants take their new meals home, heat if necessary, and serve. See list of workshops.

Cook & Go

Cook & Go’s chefs step out from their hidden kitchens and teach participants the skills necessary to prepare, cook, and serve a variety of quality three-course meals. Each meal centers on a theme such as Peruvian cuisine and light and tasty eats. Preparing each dish under the watchful eye of their instructor, participants then take the cooked meal home, heat if necessary, and serve. During each session, participants earn badges called COOKS, which denote mastery of a certain vital kitchen skill, such as chopping, dicing, or mincing. The New York location represents Cook & Go’s first foray on American soil, though it already boasts 14 successful locations throughout France.


  • “Wine is supplied if you take a class in the evening.”

  • “Great experience. Highly recommended.”

  • “Class was a lot of fun and Chef Flo was awesome! The meal was relatively simple and had some good hands on experience. For the value it was a good deal!”

  1. A


    443 W 16th St.

    New York, New York 10011

    Get Directions