$50 for $100 Worth of Upscale Seafood at Crab Catcher

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In a Nutshell

Alaskan and king crab, live local and Maine lobster, and sea bass with citrus pearl pasta and mustard-thyme sauce

The Fine Print

Expires 90 days after purchase. Limit 5 per person, may buy 5 additional as gifts. Limit 1 per table; limit 2 per table of 6 or more. Reservation required. Dine-in only. Must use promotional value in 1 visit. Not valid toward happy hour specials. Not valid during Restaurant Week 1/13-1/25 or 2/14. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Doctors recommend eating fish regularly and mouth kissing one at least once per lifetime. Say "Oh-mega!" with this Groupon.

$50 for $100 Worth of Upscale Seafood

The menu includes mushrooms stuffed with Alaskan opilio and Maryland blue crab seasoned with dill, sherry, and melted jack cheese ($14), dungeness crab served hot or chilled with celery-mustard mayonnaise and horseradish cocktail sauce ($45), Maine lobster and filet mignon surf 'n' turf ($75), and herb-marinated wild Mexican shrimp served over semolina fettuccine and tossed in white wine ($28).

Crab Catcher

Perched on a cliff in La Jolla, Crab Catcher's sea-foam-green dining room surveys the source of its acclaimed dishes: the ocean. Chefs let their hauls of fresh fish speak for themselves, simply accentuating sea bass with mustard-thyme sauce or tossing Mexican shrimp in cilantro-garlic butter. Patrons seated inside at lofty wicker chairs or hiding under the patio's tables complement their meals with wines hailing from vineyards nearby or as far as Australia.

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