Sunday brunch is now considered a leisurely meal, since you no longer have to gather your own eggs and travel to France to get your own toast. Enjoy an easy meal with this Groupon.
Choose Between Two Options
- $8 for $15 worth of brunch fare for one
- $15 for $30 worth of brunch fare for two
Diners can choose to order the all-you-can-eat Fabulous Sunday Brunch special ($15.95 per person), which presents tables with platters of applewood-smoked bacon, fresh fruit, and scrambled eggs with Tillamook smoked cheddar as well as orange juice, champagne, or mimosas. Individual entrees can also be ordered from the Sunday brunch menu, including cinnamon-roll french toast with maple whipped cream ($9.95), baked mac ‘n’ cheese with crisped bacon ($12.95), and brick-oven caprese flatbread ($11.95).
"Vibrant, chic, upscale casual," is how co-owner Kam Talebi—who works alongside his brother and business partner, Keyvan—described the atmosphere at CRAVE Restaurant to Adam Platt of Mpls St. Paul magazine. But that is only the tip of the iceberg when describing each of the contemporary Americana eatery's eight locations, which have gained a plethora of press and even an Award of Excellence from Wine Spectator. Each sleek eatery also entices diners with a diverse menu of modern American lunch, dinner, and Sunday brunch fare devised by Corporate Executive Chef Bill King and a sushi menu of traditional and creative rolls. Each menu is then artfully executed using fresh and locally sourced, seasonal ingredients, as well as seafood flown in daily and handcrafted sauces made from authentic Asian recipes. Brick ovens give flatbreads and pizzas a crisp exterior while the grill keeps steaks, chicken, and burgers juicy.