Cooking Class or Dinner for One or Two at Dalice Elizabeth Winery (Up to 52% Off)

Preston

Value Discount You Save
$75 51% $38
Give as a Gift
Over 80 bought
Limited quantity available

In a Nutshell

Using Mediterranean sea salts and ingredients from local farmers, chefs teach the basics of Italian cuisine or prepare hearty meals

The Fine Print

Expires 180 days after purchase. Limit 1 per person, may buy 1 additional as gift. Valid only for option purchased. Limit 1 per visit. Must be 21 or older. Winery not open during the month of January. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

One of the most fun parts of eating Italian cuisine is twirling spaghetti noodles around your fork and then using that whole thing as a big, wet spoon to scoop up meatballs. Pick pasta with this Groupon.

Choose Between Two Options

  • $37 for a cooking class or dinner for one (a $75 value)
  • $72 for a cooking class or dinner for two (a $150 value)

Perfect for aspiring kitchen wizards or as a holiday gift, chefs instill their pupils with the knowledge needed to create gourmet Italian cuisine during classes using Mediterranean sea salts and ingredients from local farmers. Alternatively, they prepare the same hearty feasts for those who would rather enjoy a meal without making small talk with a spatula.

Dalice Elizabeth Winery

Soft breezes skip off the shores of Amos Lake, rustling through trees and across the grassy acreage that surrounds Dalice Elizabeth Winery, where second-, third-, and fourth-generation Italian Americans share the secrets of their polished craft. Having dispersed its all-natural specialty foods and wines internationally, the winery's founding family continually impresses the palates of casual indulgers and contest judges alike, churning out grape-to-bottle chardonnays, merlots, and sauvignons that cannot be found on the shelves of local stores. In addition to tastings, the winery hosts winemaking and cooking classes, during which glasses clink between aspiring chefs and vintners as they learn to entertain houseguests or polite burglars with style and ease.

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Sniff, swirl, and sip the heady juices of the noble grape