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David Burke at Bloomingdale's – Midtown

$79 for Three-Course Prix Fixe Dinner with Bottle of Wine and Port (Up to $211 Value)

$79
Buy
No Longer Available
Fri Dec 14 04:59:59 UTC 2012
Value
$211
Discount
63%
You Save
$132
  • T460x279
  • Date Night

In a Nutshell

Appetizers include gazpacho and tomato-mozzarella salad; entrees include Scottish salmon, BBQ short ribs, and steak frites

The Fine Print

  • Expires 180 days after purchase.
  • Limit 3 per person. Limit 1 per table, 2 for tables of 4 or more. Limit 1 per visit. Dine in only. Valid for dinner only. Alcohol is not discounted more than 50%. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Menu subject to change.
  • See the rules that apply to all deals.

Drinking wine and eating a hearty meal makes you feel like a king, much like wearing a crown or banishing the dog to a small island in the South Atlantic. Rule with a silver fork with this Groupon.

$79 for a Three-Course Prix Fixe Dinner for Two (Up to $211 Total Value)

  • Two appetizers (up to a $15 value each)
  • Two entrees (up to a $29 value each)
  • Two desserts (up to a $9 value each)
  • One bottle of wine or sangria (up to a $55 value)
  • Two 1-ounce glasses of port, with choice of Dolce by Far Niente or Fonseca Bin 27 (up to a $50 total value)

The menu features soups and appetizers such as gazpacho and tomato-mozzarella salad. Entrees include grilled angry shrimp, BBQ short ribs, and penne pasta with asparagus and mushrooms.

David Burke at Bloomingdale's

Chef David Burke studied at the prestigious Culinary Institute of America before earning a glowing reputation as chef at the River Café and later the Park Avenue Café. He would parlay those experiences into his own entrepreneurial success, opening the celebrated davidburke & donatella on 61st Street in 2003, and then taking over the 59th Street façade of the iconic Bloomingdale's department store. David's intent in opening his eatery in Bloomingdale's was to fuse different sensibilities. On one side, the Burke Bar Café offers an accessible but slightly more elegant dining experience. Alternatively, shoppers in a hurry can step over to the other side of the historical frontage. There, a streamlined, more cafeteria-like mood prevails at Burke in the Box, which swaddles the award-winning cuisine in snazzy takeout boxes. The menus at both establishments change regularly and abound with American fare updated by exciting twists, such as crispy fish tacos with pineapple-guacamole salsa or mac 'n' cheese infused with bacon and lobster.

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Barbershop Chatter

The barbershop has gained a reputation for being the place to go for listening to all sorts of lively chatter. Here's a sampling of what you might hear your barber say next time you get a haircut:

  • "Take 2 inches off the top? Yep, that's something I can do when these casts come off."

  • "I've been thinking about labeling the scissor jar 'Scissors' and the comb jar 'Not Scissors.' Thoughts?"

  • "Ha! No, this isn't the kind of barbershop that sweeps up the hair clippings."

  • "Someone stole all of our magazines, but you can read this letter I've been meaning to send to my estranged wife."

  • "Welcome to the barbershop, where men are kings and kings are giants and giants are half off before noon."

Why are barbershops called "listen holes"?

David Burke at Bloomingdale's

3.79 out of 5

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