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David Burke at Bloomingdale's – Upper East Side

$99 for Carry-Out Valentine's Day Dinner for Two ($215 Value)

$99
Buy
No Longer Available
Wed Feb 06 04:59:59 UTC 2013
Value
$215
Discount
54%
You Save
$116
  • T460x279
  • Foodie
  • Date Night

In a Nutshell

Light from the included candle sets the mood for a romantic gourmet feast of roasted chicken, wild-mushroom cavatelli, and cheesecake pops

The Fine Print

  • Expires Feb 14, 2013
  • Limit 1 per person, may buy 1 additional as a gift. Valid only for carry-out on 2/14/2013.
  • See the rules that apply to all deals.

Eating a hearty meal makes you feel like a king, much like wearing a crown or banishing the dog to a small island in the South Atlantic. Rule with a silver fork with this Groupon.

$99 for a Carry-Out Valentine's Day Dinner for Two ($215 Value)

Available for pickup only on Thursday, February 14, the meal includes:

  • 1 quart of cream-of-broccoli soup
  • Caesar salad for two
  • Whole roasted chicken served with truffled-wild-mushroom cavatelli and creamed spinach
  • One dozen cheesecake lollipops
  • A scented candle, a long-stem rose, and a wine gift card for a future visit

Let flickering candlelight fill the room as the ready-made dishes warm on the stovetop and in the oven. A single rose makes an ideal centerpiece during this intimate gourmet meal for two.

David Burke at Bloomingdale's

Chef David Burke studied at the prestigious Culinary Institute of America before earning a glowing reputation as chef at the River Café and later the Park Avenue Café. He would parlay those experiences into his own entrepreneurial success, opening the celebrated davidburke & donatella on 61st Street in 2003, and then taking over the 59th Street façade of the iconic Bloomingdale's department store. David's intent in opening his eatery in Bloomingdale's was to fuse different sensibilities. On one side, the Burke Bar Café offers an accessible but slightly more elegant dining experience. Alternatively, shoppers in a hurry can step over to the other side of the historical frontage. There, a streamlined, more cafeteria-like mood prevails at Burke in the Box, which swaddles the award-winning cuisine in snazzy takeout boxes. The menus at both establishments change regularly and abound with American fare updated by exciting twists, such as crispy fish tacos with pineapple-guacamole salsa or mac 'n' cheese infused with bacon and lobster.

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David Burke at Bloomingdale's

3.73 out of 5
1574 Reviews

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4.2 out of 5
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3.3 out of 5
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  • A

    Upper East Side

    1000 3rd Ave.
    New York, New York 10022
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