European Cuisine at Feast, a James Beard Foundation Award Nominee (Half Off). Two Options Available.

Houston

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In a Nutshell

Restaurant nominated for a James Beard Foundation Award showcases a seasonal menu with locally sourced ingredients and humanely raised meats

The Fine Print

Expiration varies. Limit 2 per person. Limit 1 per table. Valid only for option purchased. Reservations required. Not valid for alcohol. Dine-in only. Must use promotional value in 1 visit. Not valid with other offers. Not valid 12/24/12 through 12/26/12, 1/1/13, or 2/14/13. Not valid for happy hour. Valid for dinner only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Locally sourced cheese is always preferable to moon cheese, which was found to have dangerously high levels of Buzz Aldrin's brain waves. Enjoy a fresh, earthbound meal with this Groupon.

Choose Between Two Options

  • $20 for $40 worth of European dinner cuisine. This option is redeemable from November 27, 2012 through January 8, 2013.
  • $20 for $40 worth of European dinner cuisine. This option is redeemable from January 9 through February 20, 2013.

The cuisine at Feast changes with the seasons, but recent menus—posted on Feast's website each day—have included a country pork terrine starter ($8.75) as well as entrees of braised pork cheek ($21.95) and fish-and-scallop pie ($22.95).

Feast

Nominated twice by the James Beard Foundation for Best New Restaurant and Best Chef Southwest, Feast populates its rotating menu of European fare with local and seasonal ingredients from nearby farms, including freshly picked vegetables and quality cuts of meat culled using humane practices. Feast's founding trio of tastesmiths catalogs a wealth of past culinary incarnations, including as a chef at St. John Restaurant in central London, named one of the top restaurants in the world by Restaurant Magazine. Well-seasoned dishes emerge into the restaurant's European farmhouse ambiance, accented by wooden floors, exposed beams, and walls bedecked in paintings and vintage portraits.

The best culinary experiences and epicurean products
Simple to elegant eats that emphasize fresh, organic, seasonal, and local ingredients