Contemporary restaurants strive to serve food the way people eat it now, rather than ground up between two really big rocks as it was in the past. Feast on up-to-the-minute fare with this Groupon.
Choose Between Two Options
$35 for dinner for two (up to $74 value)
- One shared appetizer (up to a $14 value)
- Two dinner entrees (up to a $21 value each)
- Two glasses of wine (up to a $9 value each)
$65 for dinner for four (up to $148 value)
- Two shared appetizers (up to a $28 value)
- Four dinner entrees (up to a $21 value each)
- Four glasses of wine (up to a $9 value each)
The dinner menu includes appetizers such as pork-stuffed pot stickers with thai chili sauce and entrees such as rack of lamb on moroccan couscous with a pistachio crust and smoked-tomato coulis, which patrons can pair with a glass of Cabernet Sauvignon or Chardonnay. Available desserts range from key lime pie to crème caramel.
One Groupon, One Meal
This deal is part of our One Groupon, One Meal collection for New York. For every Groupon purchased from these special deals, Groupon will donate the cost of one meal to City Harvest, an organization dedicated to fighting food insecurity in and around New York. Click here to learn more.
East of Eighth
East of Eighth takes diners on a tour of New York City’s diverse cultural heritage with a selection of authentically prepared dishes representing more than 10 distinct communities, including the French, Cajun, and Spanish. Binding the disparate culinary traditions together is a focus on contemporary bistro fare, from matzo-ball soup to pâté-topped breads to chorizo quesadillas. After dinner, the delectable oral history continues with crème caramel and strawberry shortcake that compete for diners' attention with the restaurant’s bounty of eye candy—an illuminated fountain, an aqua garden teeming with multi-colored foliage, and the always lively West 23rd Street in Chelsea bustling below wall-size windows. Theatergoers on their way to catch a show or impersonate an understudy can feed their inner critics by selecting dishes from a special pre-theater menu.