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Elevate Restaurant & Lounge – Wyndham Hotel Downtown

Upscale Three-Course Meal for Two or Four (Up to 56% Off)

from$44
Buy
No Longer Available
Mon Jan 14 04:59:59 UTC 2013
Value
$92
Discount
52%
You Save
$48
  • T460x279
  • Girls Night Out

In a Nutshell

Three-course meal with appetizers, entrees—such as porterhouse pork chops and sushi and sashimi plates—and dessert; wine included for four

The Fine Print

  • Expires 120 days after purchase.
  • Limit 1 per person, may buy 3 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Valid only towards special Groupon menu.
  • See the rules that apply to all deals.

Like the whispering voices that tell us what to do, seafood comes from the ocean. Answer the aquatic call with this Groupon.

Choose Between Two Options

  • $44 for a three-course Elevate Experience for two (a $92 value)
  • $94 for a three-course Elevate Experience for four with wine (a $216 value)

This upscale dining experience begins with a choice of appetizer, from the restaurant’s lauded crawfish tempura served with Cajun aioli to yellowtail serrano served with garlic-yuzu soy. From there, diners pick a main course from options such as a porterhouse pork chop served with a sweet-potato puree and apple-jicama slaw, or the sushi and sashimi plate. Meals end with one dessert per duo. Options include mango sorbet, and yogurt panna cotta with local honey and Grand Marnier strawberries. Foursomes can sip on glasses of merlot or chardonnay as courses come out. See the full Elevate Experience menu.

Elevate Restaurant & Lounge

At Elevate Restaurant & Lounge, located in the Wyndham Hotel Downtown, chefs Leo Lai and Spencer Truong draw from their own upbringings, blending Japanese and American flavors to create an upscale medley of seafood, sushi, and hearty meats. Before Elevate, the pair worked separately at renowned restaurants: Lai was executive sushi chef at Mizu, and Truong honed his skills under James Beard Award–winning chef Patrick Connolly at Bobo in the West Village.

The duo’s dishes have garnered a devoted following—popular items include crawfish tempura served with Cajun aioli and pan-roasted free-range chicken in teriyaki jus. The kitchen rethinks classics such as the cuban sandwich, made here with Japanese ingredients including pork belly, housemade pickles, and wasabi mayo. After sampling the fare from the sushi bar, raw bar, and kitchen, guests can transition to overstuffed leather booths in the lounge to enjoy the house’s signature cocktails.

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Having a Secret

Every interesting person has a deep, dark secret that they can only reveal to their therapist or a group of teenagers playing truth or dare. If you're in need of a fascinating secret, try one of these on for size:

  • "When I was a child, I threw a rock at a parked car. I've never felt so alive."

  • "I spent 14 years in prison … doing research."

  • "I'm afraid of dogs. They're almost too beautiful to look at!"

  • "Once a week I dress up as my father and then I'm the one who can eat as much meat as he wants."

  • "Sometimes I give a fake name at restaurants just to be funny and because I like tiny, stupid lies."

  • "I have a second family in Delaware. My husband there is also named Dave. I call him Double Dave."

Where does Double Dave live? Find out in today’s Groupon Guide.

Elevate Restaurant & Lounge

4.5 out of 5
  • A

    Wyndham Hotel Downtown

    93 Bowery
    New York, New York 10002
    (646) 329-3416
    Get Directions

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