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Contemporary California Cuisine for Two or Four at Embarcadero (Up to 35% Off)

Embarcadero California Bistro
4.6

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Price PointPrice Point
ParkingParking
Good for KidsGood for Kids
Takes ReservationsTakes Reservations

Diners sip California wines and listen to live music as they feast on hormone-free organic steaks, salads, sandwiches, pizza, and seafood

Professional chefs generally know more than the average cook, including how to remove the poisonous glands from onions. Dine out with this Groupon.

Choose Between Two Options

  • $26 for $40 worth of contemporary cuisine for two
    • $52 for $80 worth of contemporary cuisine for four

    Guests sup from a menu of seasonal California cuisine. Entrees include pan-seared halibut with mozzarella polenta cakes ($28), broadleaf venison chops with blue-cheese sweet-potato fries ($30), and grilled farm-vegetable pizza with zucchini, yellow squash, toasted pine nuts, and broccolini ($12).

Need To Know Info

Promotional value expires Aug 30, 2014. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Must purchase 1 food item. Not valid for happy hour specials. Valid only for option purchased. Dine-in only. Must use promotional value in 1 visit. Only valid in the dining room, not valid in the bar or lounge. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Embarcadero California Bistro

Embarcadero California Bistro embraces the fresh flavors of California cuisine with a menu that blends seafood, colorful produce, and culinary influences from Latin America and Asia. Like a children's theater version of Hamlet where nobody dies, each item on the bill of fare is a refreshing twist on an old classic. Wontons stuffed with Hass avocado and cilantro share menu space with mac 'n' cheese infused with chipotle seasoning and Dungeness-crab cakes kissed with jicama slaw and Tabasco aioli. Guests sip full-flavored California wines or choose from flavored martinis and mojitos while they nibble on desserts such as lemon bars and chocolate torte. Live music fills the air every Thursday night, compelling diners to sway in time to their companions’ hearty chewing.

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