Irish Pub Food for Two, Four or Six at Fitzgerald's Irish Pub (Half Off)

First Ward

Give as a Gift
Over 610 bought
Limited quantity available

In a Nutshell

Chefs craft upscale pub options from scratch, including potato-encrusted tilapia and burgers piled with a fried egg, bacon, and cheese

The Fine Print

Expires Jul 10th, 2013. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for alcohol. Not valid for all-you-can-eat crab legs. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

A pub can be the most welcoming place to go in a neighborhood, especially if the local cult isn't accepting new members. Dine in good company with this Groupon.

Choose from Three Options

  • $10 for $20 worth of Irish pub food for parties of two or more
  • $20 for $40 worth of Irish pub food for parties of four or more
  • $30 for $60 worth of Irish pub food for parties of six or more

The menu includes corned-beef Reubens ($10.99), a half-pound Black Angus burger topped with fried goat cheese ($10.99), and steak shepherd's pie smothered in Guinness-reduced gravy ($11.99).

Fitzgerald's Irish Pub

There’s nothing more quintessentially Irish than Guinness beer, a fact not lost on the chefs at Fitzgerald’s Irish Pub. Led by Deacon Ovall, recently featured on Fox Charlotte's Chef Spotlight, the kitchen staff pairs house-cured corned beef and cabbage with Guinness au jus, smothers flank-steak shepherd's pie with Guinness gravy, and batters fried cod fillets in Guinness batter. But the menu is nothing if not multifaceted, with offerings ranging from traditional Irish eats and hearty half-pound Black Angus burgers to nearly a dozen freshly tossed salads.

Diners can pair their upscale pub eats with a hearty selection of pours. Four of the eight draft beers on tap hail from Ireland itself, and the servers also mix up "Lucktinis," including the Spiced Leprechaun made with Bacardi Oakheart, sour-apple Schnapps, and pineapple juice. Big-screen TVs dazzle eyes as flights of Irish whiskey tantalize tongues. Every Wednesday at 9 p.m., rounds of trivia keep brains from forgetting little-known factoids, such as the name of George Washington’s least-favorite fruit.