$8 for One Dozen Mix-and-Match Doughnuts at FROST Doughnuts ($15.99 Value)

Mill Creek

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In a Nutshell

Flavors include classic chocolate iced with sprinkles, smoky bacon maple bars, and red velvet cake doughnuts with cream-cheese frosting

The Fine Print

Expires Feb 28th, 2013. Limit 1 per person, may buy 1 additional as gifts. Limit 1 per visit. Not valid for delivery. Not valid on Labor Day, Halloween, 11/21/12, Christmas Eve, New Years Eve or Valentine's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The doughnut, like the circle from which it takes its shape, is a metaphor for life—it literally never ends. Enjoy eternally enticing eats with this Groupon.

$8 for One Dozen Mix-and-Match Doughnuts ($15.99 Value)

Clients can mix and match their choice of doughnuts from the shop's classic, premium, and evolved flavors. See the menu for all available flavors.

FROST Doughnuts

Before they became business partners, the owners of FROST Doughnuts were just three best friends who shared a passion for loving and eating doughnuts. Following what must rank among the most productive hangout sessions ever, the trio decided their beloved breakfast staple was worthy of elevation alongside other resurrected sweet treats such as the cupcake, and so they got to work crafting a concept that would revamp its reputation from greasy to gourmet. Today, while customers still sink their teeth into a roster of exquisitely baked classics such as a chocolate glazed or bavarian-cream filled, it’s the shop's evolved flavors that really turn morning munch-a-thons upside down. Available on a rotating schedule due to their gourmet preparations and forgivable diva complexes are favorites such as a smoky bacon maple bar or an aztec chocolate doughnut iced with cinnamon-cayenne chocolate. Inside the charming shop, diners can watch as chefs whip up batches of banana split fritters or peaches and crème bismarcks in their exhibition-style kitchen, but should take care to break their hypnotic gaze before closing time, as all leftover doughnuts depart for local food shelters at the end of each day.

Frost Doughnuts

Before they became business partners, the owners of Frost Doughnuts were just three best friends who shared a passion for loving and eating donuts. Following what must rank among the most productive hangout sessions ever, the trio decided their beloved breakfast staple was worthy of elevation alongside other resurrected sweet treats such as the cupcake, and so they got to work crafting a concept that would revamp its reputation from greasy to gourmet. Today, while customers still sink their teeth into a roster of exquisitely baked classics such as a chocolate glazed or bavarian-cream filled, it’s the shop's evolved flavors that really turn morning munch-a-thons upside down. Available on a rotating schedule due to their gourmet preparations and forgivable diva complexes are favorites such as a smoky bacon maple bar or an aztec chocolate donut iced with cinnamon-cayenne chocolate. Inside the charming shop, diners can watch as chefs whip up batches of banana split fritters or peaches and crème bismarcks in their exhibition-style kitchen, but should take care to break their hypnotic gaze before closing time, as all leftover donuts depart for local food shelters at the end of each day.

Small treats such as cupcakes, magazine subscriptions, and deli punch cards