Italian Dinner for Two or Four at Fuor D'Acqua (Up to 56% Off)

Flamingo / Lummus

92% of 12 customers

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Over 40 bought
Limited quantity available

In a Nutshell

Upscale Italian dinner for two or four with appetizers such as prosciutto and cantaloupe, entrees such as sautéed red snapper, and sides

The Fine Print

Expires 90 days after purchase. Limit 1 per person. Limit 1 per table. Limit 1 per visit. Valid only for option purchased. Reservation required. Dine-in only. Not valid for happy hour specials. Must purchase 1 food item. Dine-in only. Must use promotional value in 1 visit. Extra $9 up-charge for T-Bone entree. Mandatory 18% service fee based on full value of bill not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Boiling noodles is a great way to make a delicious pasta dish or express disdain for a kindergartner's art project. Demonstrate fine taste with this Groupon.

Boiling noodles is a great way to make a delicious pasta dish or express disdain for a kindergartner's art project. Demonstrate fine taste with this Groupon.

Choose Between Two Options

  • $55 for an Italian dinner for two with one appetizer (up to a $24 value), two entrees (up to a $78 value), and two sides (up to a $16 value) (up to $118 value)
  • $105 for an Italian dinner for four with two appetizers, four entrees, and four sides (up to $236 value)
  • See the menu.

Fuor D'Acqua

It's hard to tell what shines the most at Fuor D'Acqua: the Italian seafood, the golden chandelier, or the bedazzled, mounted shark that overlooks one portion of the dining room. Its shimmering fins are probably the restaurant's most opulent decoration—otherwise, pale blue walls and white curtains evoke the breezy feel of Florence.

The menu, meanwhile, looks to Italy's coasts for inspiration. Appetizers of sea bass or tuna tartar precede main courses of sautéed red snapper or fried shrimp and squid. Classic Neapolitan pasta comes topped with a Mediterranean reef fish sauce, whereas the tagliatelle is served with lobster sauce—a rare delicacy made when a lobster crushes a tomato in its pincers. Lamb chops and beef filets act as delicious anomalies amid the bounty of seafood, and a wine list presents pairings for every plate.


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    Flamingo / Lummus

    560 Washington Ave.

    Miami Beach, Florida 33139

    305-534-1921

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Late-night spots for those who don't sleep, from bowling to last call