Watching chefs prepare your dinner ensures that they are using fresh ingredients instead of arranging pictures cut from the menu atop a bed of rice. See food with this Groupon.
$55 for a Michelin-Recommended Sushi Dinner for Two (Up to a $110 Value)
- Chef’s selection sushi platter for two (a $20 value)
- Two hot or cold appetizers (up to a $13 value each)
- Two kitchen or sushi-bar entrees (up to a $32 value each)
Click here to see the full menu.
Fushimi Modern Japanese Cuisine & Lounge
Though Fushimi Modern Japanese Cuisine & Lounge boasts contemporary decor aesthetics and fusion flavor flourishes, its sushi is deeply rooted in tradition. Chefs may reinterpret the presentation of their Japanese staples—such as the tuna sashimi, which they set on broad leaves next to bean-sprout-entangled roe—but they still ring true to traditional flavors. By contrast, cooked fusion entrees tend to incorporate the unconventional, from truffle teriyaki sauce to pineapple-lemon jam. ViaMichelin described the menu as “flashy, but well-made and very fresh;” likewise, New York Magazine chose the restaurant as a Critic’s Pick for its “innovative Japanese cuisine in a plush setting.”
The decor also melds old and new. At the bar at the Staten Island location, crimson light filters through a canopy of metallic foliage, casting a moody aura across Buddhist statuettes imported from Asia. The neon-lit Williamsburg location has a sleeker feel, its booths nestled in large circular openings that recall subway tunnels or the oversized portals of Paul Bunyan's mythical submarine. In Bay Ridge, the stateliness of traditional chandeliers contrasts with the bold colors of wall-sized photographs.