Three-Course Argentine Dinner for Two or Four with Wine, Valid Any Time or Sunday–Friday at Gaucho Grill (Half Off)

Multiple Locations

Give as a Gift
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Limited quantity available

In a Nutshell

Chimichurri-marinated steaks and Argentine wines served alongside appetizers, veggies, and traditional desserts

The Fine Print

Expires 120 days after purchase. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Must use promotional value in 1 visit. Not valid for lunch specials or happy hour. Valid only for prix-fixe menu. Long Beach options valid only Sunday-Friday. Not valid 10/26/13, 12/24/13, 12/25/13, 12/31/13, or 2/14/14. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Without restaurants, waiters would purposelessly wander parks all day, folding swans out of actual swans. Keep their hands occupied with this Groupon.

Choose from Four Options

$60 for a three-course prix fixe dinner for two at the Brentwood location, valid any time (up to a $120 value) $120 for a three-course prix fixe dinner for four at the Brentwood location, valid any time (up to a $240 value) $60 for a three-course prix fixe dinner for two at the Long Beach location, valid Sunday–Friday (up to a $120 value) $120 for a three-course prix fixe dinner for four at the Long Beach location, valid Sunday–Friday (up to a $240 value)

Each pair receives:

  • One bottle of Tierra Prometida malbec or La Esquina malbec
  • One appetizer (up to a $14 value)
  • Two chimichurri-marinated 10-ounce Prime skirt steaks with mashed potatoes and grilled zucchini
  • Two desserts chosen from panqueque de dulce de leche and flan con dulce de leche

Gaucho Grill

In Gaucho Grill's kitchen, juicy steaks and marinated poultry sizzle on grills, sending the rich aroma of Argentine cuisine drifting through the restaurant's rustic interior. Savory mushrooms and veggies garnish meats on intimate lamp-lit tables surrounded by knotty timber walls, rough slate arches, and lariat-hurling ranchers. Dulcet treats of flan, mousse, and crepes cap South American feasts with notes of sweetness, and glasses of fruit-packed Argentine wines tastefully complement choice selections from the grill.

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