Surf-and-Turf Dinner for Two or Four at Gaucho's Brazilian Steakhouse (Up to 52% Off)

Union

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In a Nutshell

Top sirloin, chicken, crab legs, and tilapia are only a few of the options here, where your feast also includes a gourmet buffet

The Fine Print

Expires Nov 13th, 2013. Limit 1 per person. Valid only for option purchased. Limit 1 per table. Reservations Required for parties of six or more. Dine-in only. Dinner only. Not valid on Holidays. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Ordering steak at a restaurant sends a strong message to people—you have a healthy appetite, strong teeth, and are suffering from a potentially dangerous iron deficiency. Say it with steak with this Groupon.

Choose Between Two Options

  • $59.99 for a surf-and-turf dinner for two (a $119.90 value)
  • $114.98 for a surf-and-turf dinner for four (a $239.80 value)

The surf-and-turf dinner features 10 to 12 spit-roasted meats cooked over an open flame and flavored with smoky mesquite. Joining these are such seafood items as deluxe Alaskan crab legs, blackened salmon, jumbo butterfly shrimp, fire-roasted shrimp, tilapia, and perch. These all-you-can-eat surf-and-turf dishes are served hot tableside. Diners also enjoy access to a 35-item buffet.

Gaucho's Brazilian Steakhouse

Taking its name from the iconic South American cowboy, Gaucho's serves up satisfying meals of smoked meats in traditional Brazilian steakhouse style. Black-clad servers swiftly cart out all-you-can-eat feasts of top sirloin, linguiça sausage, pork ribs, and alaskan snow crab to hungry patrons, who signal their desire for more food with green flags and high-pitched baby-bird squeaks. Each steakhouse meal begins with a selection of tropical pineapple or pepper salads that prepare palates for the hearty spread of lamb, battered perch, bacon-wrapped chicken, and sautéed shrimp. In addition to smoking tender, juicy meats on sword-like skewers, chefs at Gaucho's whip up an à la carte menu of delightful prime-rib burgers, Philly-steak sandwiches, and chicken-parmesan sandwiches. Smaller plates include cheese and olives, calamari, and champagne-poached scallops.

Diners listen to live music amid the blonde woods and black-leather furnishings of the main dining room, or sip from a selection of 25 different martinis in the steakhouse's Twisted Martini Lounge & Nightclub. Guests celebrate wedding feasts and birthday parties at the private skyline banquet room, surrounded by cityscape photomurals and equipped with a full-service bar and seating for more than 100 guests.