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Choice of shared appetizer (up to an $11.95 value)

  • Mixed wild mushrooms sautéed in herb butter
  • House-made puff pastry in creamy herb white wine sauce with asparagus
  • Duck liver mousse with toast points and aspic

Choice of two soups or salads (up to an $8.95 value each)

  • Mixed baby green salad
  • Cream of wild mushroom soup
  • Classic Caesar salad
  • French onion soup

Choice of two entrees (up to a $29.95 value each)

  • Chicken Provençale
  • Poached salmon
  • New York strip steak au poivre
  • Vegetable ratatouille

Choice of two desserts (up to an $8.95 value each)

  • Crepes in a tangerine Grand Manier butter-caramel sauce
  • Vanilla crème brûlée

Choice of two drinks (up to a $3.25 value each)