Himalayan Fine-Grade Pink Cooking Salt
More than 250 million years ago, even lands as high as the Himalayas lay underwater. As the primeval sea receded, it left rich deposits of diamond-shaped salt crystals, each radiating a distinct pink color from the 84 minerals dissolved within. Today, many regard the salt from these ancient Himalayan seabeds as the purest and healthiest in the world. This jar contains fine-grade pink salt that's been mined, ground, and washed by hand before drying in the sun. When used during cooking or applied after as a spice, the salt can lend a more robust flavor than that of many processed salts. It also delivers trace elements that may support health in a variety of ways, such as helping the body maintain proper pH levels, aiding nutrient absorption, and preventing muscle and brain cramps.
- 100% natural Himalayan pink salt
- 84 naturally occurring minerals
- Mined and ground by hand
- Pink color looks stylish next to pepper
- No dyes, additives, or preservatives
- 500-gram bottle
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