$20 for $40 Worth of Locally Sourced Pacific Northwest Food and Drinks for Dinner at The Gilt Club Restaurant

Pearl District, Portland

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Going out to eat allows you to enjoy fine dining without having to procure exotic ingredients or build a sommelier out of an old computer. Lap up luxury with this Groupon.

$20 for $40 Worth of Locally Sourced Pacific Northwest Food

The seasonally rotating dinner menu brims with local, organic, and sustainably produced ingredients. It currently includes dishes such as asparagus with elderflower vinegar, fourme d'ambert, and pine nuts ($11), squid-ink chittara pasta with nduja and calabrian chiles ($10), and almond-milk poached halibut with spring-vegetable ragout, chili oil, and garlic purée ($16). Creative cocktails include the BLT with house roma-tomato vodkam basikl, and lemon olive oil with bacon salt ($9).

The Gilt Club Restaurant

The Gilt Club Restaurant caught the attention of national foodies when it hosted a James Beard Foundation event, and won over the public with its cameo on the first episode of Portlandia. Described as "part lab, party swanky James Bond hideaway," by Portland Monthly, Gilt Club's décor swaddles guests in crimson curtains and high-backed booths illuminated by organically shaped chandeliers. Owner and manager Jamie Dunn is often spotted prowling the house in shiny gold shoes while executive chef Neil Everett helms the kitchen. Neil's seasonal menu marries European tradition with gourmet local and organic ingredients—such as tom yum mussels, ricotta gnocchi, and hanger steak—that come from businesses and farms with sustainable practices whenever possible.

Behind Gilt's gilded bar, a pair of bartenders whips up signature cocktails from an impressive list of 125 spirits, including house-infused liquors spiced with ingredients such as beet, habanero, and blood orange. Even in the vintage cocktails, house-made bitters surprise jaded taste buds like a soufflé stuffed with joy buzzers.

  1. A

    Pearl District

    306 Northwest Broadway

    Portland, Oregon 97209

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In a Nutshell

Beef tartar and poached halibut made with local, organic ingredients and paired with house-infused spirits

The Fine Print

Expires Oct 30th, 2013. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table, 2 per party of 8 or more per visit. Reservations strongly recommended. Dine-in only. Not valid for happy hour or other special menus. ‬Not valid toward gift certificates. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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All Locations

  • Pearl District (2327.1 miles)

    306 Northwest Broadway

    Portland, Oregon 97209

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